Let’s talk about Irish food.

For a long time, it’s gotten an unfair reputation—overboiled this, underseasoned that, “meat and two veg” served with a side of bland. But travelers who arrive with those old assumptions are in for a delicious surprise.

Because here’s the truth: Ireland is a food lover’s paradise. The ingredients are some of the freshest in Europe—wild, seasonal, and lovingly raised. From oysters pulled straight from the Atlantic to lamb that’s grazed on salty, heathered hillsides, there’s a quiet confidence in Irish cuisine now. It’s not flashy—it doesn’t need to be. The flavors speak for themselves.

At Ireland Awaits, we believe food and drink are some of the most powerful ways to experience a place. Here’s a taste of what’s waiting for you on the island—and how we can help you savor every bite.